Description
This slow-pouring sauce delivers prominent ginger notes. Use as a finishing sauce to enhance umami in chicken or beef stir-fries.
Ingredients: Cantaloupe, peaches, sugar, water, vinegar, Bragg Sauce (vegetable protein made from soybeans, purified water), balsamic vinegar (contains sulphites), organic ginger, lime juice, Ontario garlic, pectin
250 ML
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